Contains: 1 image
Attribution 4.0 International (CC BY 4.0)
You can use this work for any purpose, including commercial uses, without restriction under copyright law. You should also provide attribution to the original work, source and licence. Read more about this licence.
Credit
Learning from World Bank History : Agriculture and Food-Based Approaches for Addressing Malnutrition. Attribution 4.0 International (CC BY 4.0). Source: Wellcome Collection.
The purpose of this paper is to provide forward-looking recommendations for linking agriculture and nutrition by looking back over the 40 years since both nutrition and rural development began at the Bank in 1973. This paper sets out to explore whether what is currently being suggested has been attempted in the past; in what circumstances, with what sort of support or commitment, by what actors, and with what results.