Manual of nutrition.

Date:
1959
  • Books

About this work

Publication/Creation

London : H.M.S.O., 1959.

Physical description

75 pages ; 25 cm

Contributors

Edition

5th ed.

Notes

"... originally the work of Dr.Magnus Pyke ... the present edition, the fifth, has been prepared by members of the Scientific Adviser's Division (Food) of the Ministry of Agriculture, Fisheries and Food in consultation with Dr. W.T.C. Berry of the Ministry of Health"
Includes index
Copy 2 Supplier/Donor: Judith Grant

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    QU145 1959G78m

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