Select methods in food analysis / by Henry Leffmann and William Beam.

  • Leffmann, Henry, 1847-1930.
Date:
1901
  • Books

About this work

Publication/Creation

Philadelphia : P. Blakiston's Son, 1901.

Physical description

338 pages : illustrations ; 21 cm

Contributors

Languages

Subjects

Where to find it

  • LocationStatus
    Medical Collection
    WA695 1901L49s
    		Open shelves

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