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Books
Protein requirements : report of the FAO Committee, Rome, Italy, 24-31 October 1955.
Food and Agriculture Organization of the United Nations. Committee on Protein Requirements.Date: 1957
Books
Teaching better nutrition : a study of approachs and techniques / prepared by Jean A.S. Ritchie.
Ritche, Jean A. S.Date: 1950
Books
Maize and maize diets : a nutritional survey / Food and Agricultural Organization of the United Nations.
Food and Agriculture Organization of the United Nations. Nutrition Division.Date: 1953
Books
School feeding : its contribution to child nutrition / by Marjorie L. Scott.
Scott, Marjorie L.Date: 1953
Books
Rice and rice diets : a survey / prepared by the Nutrition Division of the Food and Agriculture Organization of the United Nations.
Date: 1948
Books
Protein malnutrition in Brazil / by J. Waterlow and A. Vergara.
Waterlow, J. C. (John Conrad)Date: 1956
Books
Calorie requirements : report of the Committee on Calorie Requirements, Washington, D.C., U.S.A., 12-16 September 1949.
Date: 1950
Books
Milk and milk products in human nutrition / by S.K. Kon.
Kon, S. K. (Stanisław Kazimierz), 1900-Date: [1959]
Books
Manual on household food consumption surveys / by Emma Reh.
Reh, Emma.Date: 1962
Books
Food and nutrition procedures in times of disaster / by G.B. Masefield.
Masefield, G. B. (Geoffrey Bussell)Date: 1967
Books
Food composition tables : minerals and vitamins, for international use a report / prepared by Charlotte Chatfield.
Chatfield, Charlotte, 1893-Date: 1954
Books
Learning better nutrition : a second study of approaches and techniques / by Jean A.S. Ritchie.
Ritchie, Jean A. S.Date: 1967
Books
Nutrition work in Greece / by Andromache G. Tsongas.
Tsongas, Andromache G.Date: 1951
Books
Food composition tables for international use / a report prepared by Charlotte Chatfield.
Chatfield, Charlotte, 1893-Date: [1953]
Books
Rice and rice diets : a survey prepared by the nutrition division.
Food and Agriculture Organization of the United Nations. Nutrition Division.Date: 1954
Books
Manual on food and nutrition policy / prepared with the assistance of B.F. Johnston and J.P. Greaves.
Food and Agriculture Organization of the United Nations.Date: 1969

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Protein requirements : report of the FAO Committee, Rome, Italy, 24-31 October 1955.

Teaching better nutrition : a study of approachs and techniques / prepared by Jean A.S. Ritchie.

Maize and maize diets : a nutritional survey / Food and Agricultural Organization of the United Nations.

School feeding : its contribution to child nutrition / by Marjorie L. Scott.

Rice and rice diets : a survey / prepared by the Nutrition Division of the Food and Agriculture Organization of the United Nations.

Protein malnutrition in Brazil / by J. Waterlow and A. Vergara.

Calorie requirements : report of the Committee on Calorie Requirements, Washington, D.C., U.S.A., 12-16 September 1949.

Milk and milk products in human nutrition / by S.K. Kon.

Manual on household food consumption surveys / by Emma Reh.

Food and nutrition procedures in times of disaster / by G.B. Masefield.

Food composition tables : minerals and vitamins, for international use a report / prepared by Charlotte Chatfield.

Learning better nutrition : a second study of approaches and techniques / by Jean A.S. Ritchie.

Nutrition work in Greece / by Andromache G. Tsongas.

Food composition tables for international use / a report prepared by Charlotte Chatfield.

Rice and rice diets : a survey prepared by the nutrition division.

Manual on food and nutrition policy / prepared with the assistance of B.F. Johnston and J.P. Greaves.