5 results filtered with: Food and society
- Books
The country house kitchen, 1650-1900 : skills and equipment for food provisioning / edited by Pamela A. Sambrook and Peter Brears.
Date: 1997- Books
Waste not, want not : food preservation from early times to the present day / edited by C. Anne Wilson.
Date: [1991], ©1991- Books
Traditional food east and west of the Pennines / Peter Brears [and others] ; edited by C. Anne Wilson.
Date: 1994- Books
The country house kitchen garden, 1600-1950 : how produce was grown and how it was used / edited by C. Anne Wilson.
Date: 1998- Books
Food and the rites of passage / edited by Laura Mason.
Date: 2002