A manual of practical chemistry : the analysis of foods and the detection of poisons / A.W. Blyth.

  • Blyth, Alexander Wynter, 1844-1921.
Date:
1879
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A manual of practical chemistry : the analysis of foods and the detection of poisons / A.W. Blyth. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

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London, 1879.

Physical description

xvii, 468 pages : illustrations ; 20 cm

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This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

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